Regenerative Agriculture

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Regenerative agriculture is a sustainable farming model that enhances the environment, soil, nutrition, health, animal welfare, and communities. It incorporates methods like permaculture, organic farming, and conservation. Unlike organic farming, it emphasizes soil care. The benefits include increased food production resilience, improved soil health, reduced greenhouse gas emissions, revitalized local food economies, and preservation of traditional knowledge. However, it’s crucial to avoid greenwashing by corporations.

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