Threat To The Existence Of Organic Farmers

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Organic food and farmers are under threat due to biotech companies releasing gene edited foods without disclosure. This not only poses risks to consumers but also affects seed saving and organic certification. The potential contamination from gene edited crops can harm organic farms and biodiversity, especially with the absence of environmental safety reviews. The National Farmers Union is advocating for farmers’ rights and proper regulation, emphasizing the need for action to protect regenerative and organic farmers.

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